The Drambuie Fizz.
This concoction is a bit like a mojito but has the smokiness from the scotch whisky and derives its sweetness from the honey rather than sugar or simple syrup.
Here’s the recipe from the bartender:
Muddle 5 lime wedges in a rocks glass, then fill with crushed ice.
Add a shot and a half of Drambuie and top up with a splash of club soda.
